The secret it a pumpkin peanut butter flavored spread. I do reheat individual servings in the microwave and its good. Thank you so much. Non-Scratch Scrub Sponges protect my dishes and quickly rid them of food. I suggest serving it warm with a scoop of vanilla ice cream. Banana chocolate muffins - 3 ingredients. What size can of peaches is used for this recipe? The ingredients list for this 3-ingredient peach cobbler is short and sweet: A box of yellow cake mix, two cans of peaches, and a stick of butter. 1/2 cup of melted butter. Heres what you will need: Obsessed with peaches? Let the mixture sit for at least 5 minutes or as long as an hour before baking. Read my entire Privacy Policy here. Top with cake mix and spread evenly on the top. I think I may try this with strawberries. Love cobbler? Then, boil some water in the Instant Pot on Saut mode and add the peach mixture when it's bubbling. over the batter, then carefully pour the boiling water over the top of the dish. Preheat the oven to 350. I also have made this with apples and use the cinnamon. Try these recipes out next: Peach Dumplings, Fresh Peaches and Cream Pie, Peach Raspberry Cobbler, and Peach Galette. Thanks for sharing the recipe. It's probably the easiest recipe I've done and it was gobbled up the quickest. Add pecans to the top of the cake and sprinkle with cinnamon if desired. Drop large spoonfuls of the dough onto the peaches in the pie dish. Sprinkle peaches with ground cinnamon. Preheat oven to 350 degrees F. Spray a 9x13-inch baking dish with nonstick cooking spray. You wont hurt my feelings. Pour one can of peaches (syrup and all)into a 913 glass baking dish. It worked wonderfully. Preheat oven to 350F. I have dry powdered cake mix on the top, obviously not cooked. Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. Cover with foil and bake at 325 degrees until heated through (about 30 minutes). gluten free peach dump cake without cake mix, gluten free pumpkin dump cake without cake mix, Gluten Free Menu Plan {Gluten Free Cinnamon Rolls, Chicken Oven Tacos, Steak Fried Rice, and More}, 2- 29 ounce cans sliced peaches, undrained. Because of these scrub sponges, I was able to remove numerous stains from my counter tops. Put it together with melty ice cream, and this dessert was almost too good to be true. put in Oven n Bake, then let cool about 30 minutes before scooping out with a spoon for a delicious treat, Your email address will not be published. Would this be ok or how do I fix it. We used a yellow cake mix for our 3-ingredient peach cobbler, and it turned out fantastic. I did use a substitution though, I used 1/2 cup sugar and 1/2 cup Erythritol instead of the full cup of sugar and it turned out great! 3-ingredient snack ready in minutes! Store the leftovers in the refrigerator for up to a week, or in the freezer for up to three months. I am a Raleigh based mom blogger that loves to travel. In a medium-size mixing bowl coarsely mix the flour, 3/4 cup of the sugar, and 1/4 cup melted butter together. Help! I love cooking, but dread washing my dishes. Yuk. Place two cans of peach pie filling in the bottom of a 9 x 13-inch baking dish. I have a gluten free version of this that uses the individual gluten free flours and not a blend. Subscribe below, and follow along! Can I use frozen peaches and then added a cup of sugar to it. Pour the dry cake mix on top. Your email address will not be published. First, mix the peaches with sugar, flour, and a little water in a large bowl. Preheat oven to 400. Special enough for a holiday but simple enough to throw together any weeknight. Subscribe to receive blog updates in your email inbox. The springy colors and fun phrases bring a smile to my face. Now, just bake at 350F for 30 minutes and enjoy! Peach cobbler is the ideal way to savor the flavor of summer, even if it's not summertime. If you scroll down to the recipe card, you will see all the measurements and directions. Look so good and easy. Instagram|Facebook|Pinterest|YouTube|Twitter. Youll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. But don't take our word for it. Its turned into a complete family affair. For the past 10 years, Ive been sharing easy, delicious recipes with the world. I didnt have that much butter what did you do add more than the recipe called for? Your ink may be going out, or check the settings that it set to 90% to 100% black. Your email address will not be published. I stirred the Instructions. cinnamon. Cut butter into cubes and place on cake mix. I think it wouldve been great with the original amount or even none at all. Im going to try it. I feel that these sponges bring a modern touch to my kitchen. No toppings, just straight peach cobbler. Its often called dump cake because you basically dump everything in the pan and bake it. In fact, heres a peach crisp from scratch that I adore. And the whole point of this recipe is to keep it easy. It will look dry and powdery, but that's okay. Its easier than a slow-cooker meal, and it doesnt call for a cup of sugar or even a 1/2 cup of sugar for that matter. You are correct, it is wonderful and will be making it again. Chocolate cake mix with cherry pie filling then powdered sugar over the finished product. Serve the cobbler warm or cold, with or without a scoop of ice cream. Dump cakes are easy and delicious! no, I used a glass 913 pyrex and baked exactly as listed. Fill a medium mixing bowl halfway with cake mix. Drizzle the melted butter evenly over the top. Cool 10 minutesbefore serving. Scroll to the end of this post to print out the complete recipe. Pour the can of soda on top. I am using French peaches, what kind of syrup should I use and a cup right ? The information shown is Edamams estimate based on available ingredients and preparation. Three ingredient peach cobbler, also known as peach cobbler dump cake, is such an easy recipe that even the most inexperienced bakers can whip this dessert up! Filed Under: Cakes, Desserts, Main Section, Recipes Tagged With: dump cakes, quick and easy recipes. We have not tested this recipe with juice as opposed to syrup. Got a similar recipe from my mother in law and she makes the best peach cobbler which also calls for a can of sprite overall before baking but does not specify dry batter or mixedseems l have soupy peach cobbler?, Dear Cheryl, Your peach dump cake sounds very interesting. Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained. Learned how to make this in a dutch oven when I was in boy Scouts back in the 70s. I didnt think you were supposed to cook with diet drinks unless they used Splenda rather than aspartame. Id hate to have to go back to the store. Bake in the preheated oven until golden brown, about 50 minutes. You can also use a mixture of several varieties of fruit. Drain peaches and mix with 1/2 cup sugar.Preheat oven to 350F. It just won't be made with only three ingredients. Mix until combined. It also happens to be a dump cake recipe, which means you'll mix the ingredients in the baking dish. As an Amazon Associate we earn from qualifying purchases. Then youll top that cake mix with the peaches and their liquid and give it all a little stir. Place the bucket in the machine, and press start. Take 1/2 stick of melted butter and pour it over the cake. You don't need to pull out a bowl to mix together any dry ingredients, and storing an extra box in the pantry means you'll always have everything you need to make this recipe at the last minute. Youll know its ready because youll see the fruit juices begin to bubble through any cracks in the topping. Just a pastry cutter or a fork to cut the butter into the dry ingredients. Content and photographs are copyright protected. Like I said before, this is a super easy peach cobbler recipe that takes no time at all to prepare. A super easy three ingredient peach cobbler recipe. Set baking dish with butter in oven to melt. There was an error submitting your subscription. We always serve it with half and half as a topping. The first time I had this was at the Oregon Coast when Brooke was 8 months old. And since several in my family eat gluten free, I like to make gluten free versions of dump cake. Let sit 15 minutes. I have a bag of frozen peaches that are in my freezer from last year. Do other sites recipes print? This 3 INGREDIENT PEACH COBBLER is amazing! 3/4 cup of unsalted butter, sliced into 24 cuts. Sprinkle the yellow cake mix evenly over the peaches. Melt the butter in a microwave-safe bowl or in a small pot on the stovetop. Click HERE to Join us for 40 Days of Decluttering,
2 15-ounce cans peach chunks in light syrup 1 box French Vanilla cake mix cup unsalted butter 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL You will also need: 139 baking pan ice cream for serving (optional) To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. I love dessert recipes, but this one takes the cake. I make this same recipe, and have used marion/black/raspberries.yum! I love the fact that I dont have to worry about scratching my dishes when I use sponges. You can also make it with fresh fruit, if that's what you have on hand. Some people prefer to melt the butter and pour it evenly over the cake mix, but we like using cold butter because it eliminates a step and keeps us from having to clean an extra dish. Sure was easy to make. 3-Ingredient cake mix peach cobbler This easy 3 ingredient peach cobbler with cake mix is the easiest summer dessert. 3 Ingredient French Vanilla Peach Cobbler is honestly as simple as it sounds. Some cobbler recipes are savory, but generally they are considered to be sweet. Im so happy you shared that with me. I usually bake things from scratch, but this cake mix cobbler was a delightful surprise. Prep Time 5 minutes Cook Time 45 minutes Total Time 50 minutes Ingredients 1 1/4 cups flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2- 29 ounce cans sliced peaches, undrained 3/4 cup butter, melted Instructions Comment * document.getElementById("comment").setAttribute( "id", "a6af68b25c20c77e08083778ce3f294e" );document.getElementById("c6bc56206a").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. I guess you need a measurement for how much of the juice to use. to gently press the cake mix down into the peaches. These sponges clean my dishes EXTREMELY well; they provide the perfect tool for removing dried food. Arrange the peaches evenly. Your email address will not be published. Preheat the oven to 350 degrees F. Spray a rectangular baking dish with nonstick spray (the one we used was slightly smaller than 9x13, but you can use 9x13 if that's what you have). If you love cobblers, Ive handpicked a few for you below, or you can browse all my dessert recipes here. How to Make Cake Mix Cobbler Start by preheating the oven to 350 degrees Fahrenheit. Pat the biscuit topping over the fruit. So my, This particular cobbler IS my all-time favorite. Transfer to the prepared baking dish and . Peach Cobbler is best when eaten fresh out of the oven and warm. I love adding a big scoop of vanilla ice cream on top of my 3-ingredient peach cobbler, but it doesnt need it. Pour the peaches into the prepared baking dish, cutting them in half if desired. Fill a 913-inch baking dish halfway with peach slices. Having said that, you can still make a fantastic peach cobbler recipe without having cake mix on hand. Dessert is ready in a few hours with no work at all. It makes you feel as though you are in the South on a warm sunny day. What a soupy disaster. With a little experimenting and tweaking I came up with several versions that my family loves. Its those moments that I praise the grocery gods for boxed cake mix. Cut the butter into small pieces and place them evenly over the cake mix. Add a scoop of ice cream to make this extra delicious! It would take a little more time, but think it might be worth trying so we wouldnt get the clumps of dry mix and the cobbler would come out smoother! You can also make this in the. Gently spread the dry cake mix over the fruit mixture. Do not stir. In a medium bowl, mix together remaining 3/4 cup sugar, flour, and salt. I just made this for my daughter to take to work, I used 2 pints of can peaches, is that alright? PS: perhaps you used heavy syrupy peaches, mine were in juices. Step 2: Sprinkle a bag of yellow cake mix evenly over your peaches in the casserole dish. Melt 1 tablespoon of butter and brush over the bottom of a 913-inch baking dish. My mind instantly went to work figuring out how I could make this work with the versions of dump cake that I had been making for years. If you have never tried one you need to. Place butter in the bottom of a 88 inch glass baking dish or 2 quart In a medium bowl, mix together one cup sugar, flour, baking powder, salt, milk, and vanilla The cinnamon sugar is optional. Thanks. Pour butter into a shallow 2-qt. Only thing I added was some Cinnamon. Spray an 8x11.5 oven-safe dish with non-stick spray. You dont mix up the cake mix with anything else, just cut open the bag and sprinkle evenly over your peaches. You can also spray it with baking spray. My husband loved this 3 ingredient peach cobbler. Q: Can I use other fruit or pie fillings instead for peach cobbler? Yuk. Strain the juice or syrup from one can of peaches. But if you happen to have any leftovers or would like to bake this in advance and then reheat, heres how you would do that: Once your cobbler is cooked and cooled, cover with plastic wrap and refrigerate for up to 5 days. In a microwave-safe bowl, melt the butter. She stated to use Del Monte brand peaches. Bake as usual. Some of you may be wondering why I wouldnt just use a cake mix. Add the peach pie filling to the bottom of the pan. Such an easy dessert recipe that is SO GOOD! Sprinkle with flour mixture until evenly spread over the pan. If you only have one can of peaches and a smaller pan, I would probably half the recipe. In a 9x9 baking pan, pour peaches (including juice). Preheat oven to375 degrees. Place into a 913 pan that's been sprayed with non-stick spray. Pour one can of peaches (syrup and all) into a 913 glass baking dish. Dr Seuss Snacks (Perfect for Read Across America Week! Serve warm with scoops of vanilla ice cream (if desired). Drain one of the cans of peaches, reserving the syrup. Dont mix the cake mix into the fruit and juice, just sprinkle it evenly over the top. Preheat Oven, Mix Sugar, Butter, Cream Cheese: Preheat the oven to 320 degrees F (160 C). But under ingredients you say canned peaches with juice. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. delish but I am GF and no longer use sugary mixes. I am so glad that you enjoyed it! Hello! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks. For fresh peaches, you'll want to peel, slice, and cover them in 2/3 cups granulated sugar for 30 minutes. By making a peach cobbler with cake mix, you get all the yummy flavor and literally no difficult steps! Peaches are generally harvested between June and August, but canned peaches are available year-round. I dont want to waste my berries or dissapoint the guests! If youve ever tasted gooey butter cake, its a lot like that but with peaches baked into it. Have you ever been so busy cooking Thanksgiving dinner or wrapping Christmas presents and cleaning the house that you flat out forgot about dessert? Donna, This recipe is so simple and delicious . 3-Ingredient Peach Cobbler in the Air Fryer Prep Time: 5 minutes Cook Time: 15 minutes Additional Time: 5 minutes Total Time: 25 minutes Ingredients 1 box Jiffy Golden Cake Mix 4 tablespoons butter, softened 1 can Peach Pie Filling Instructions Preheat the air fryer to 400 F degrees for a few minutes. But its not just me anymore. Step Two - Top the pie filling with the cake mix. Step-by-Step Directions. This post contains affiliate links. Bake for 45 to 50 minutes, or until nice and golden brown on top. Dig in! Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. This 4 Ingredient Peach Dump Cake is a must have recipe all summer long! How to Make Peach Dump Cake. Read on to learn how to make the easiest and best peach cobbler you've ever tried. Family loved this! Use of this site automatically constitutes your agreement to these terms. Add the cup of milk and vanilla extract. It is simple. Lets start with these. You wont be able to stop at one bite so go ahead dig in to this peach cobber! Im using Betty Crocket Spice Cake Mix. You can leave the peaches whole to keep things simple, or cut them in half or into 1-inch pieces if your prefer. Sprinkle 1 box of dry cake mix over the pie filling. Toss together the sliced peaches, brown sugar, granulated sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Spread peaches, with liquid, into a 913 baking dish. Sprinkle cake mix evenly over peaches. Step 1: Start by pouring a large can of peaches in the bottom of your 913 casserole dish. You have some options when it comes to choosing canned peaches for this recipe. This post originally appeared here on Aug 28 2013. Sprinkle cinnamon on top of the peaches. Required fields are marked *. Bake the uncovered dish for approximately 30 to 35 minutes or until the cobbler is golden brown. Not a time saver and awful! Can you plz tell substitute for yellow cake mix. Main Section Recipes Desserts Cakes Peach Dump Cake without Cake Mix. I do too. Some of you may know this by a different term. Im dying to try this. Thanks for the recipe! So, what did I do wrong? Way too soupy. Delicious Get the Recipe. Slice 3/4 cup of butter (One and one-half sticks of real butter, please) into thin pats and dot the pats all over the dry cake mix. Spread peaches, with liquid, into a 913 baking dish. cans. Im wondering if the amount of juice varies from brand to brand. But brace yourselfit just got better. Store the leftovers in the refrigerator for up to a week, or in the freezer for up to three months. The peels will come right off without any inconvenience. Thought you might like to know for people who want to reduce their sugar intake. 2.Combine peaches, 3 tablespoons granulated sugar, brown sugar, corn starch, cinnamon, and 1/2 teaspoon vanilla inside a (7-inch) cake pan. The best Peach Cobbler Recipe with only 3 Ingredients! If you want to add depth to the cobbler, feel free to sprinkle some sugar and cinnamon on top of the peaches. Valentine Pretzel Buttons Recipe! The best way to avoid this is to ensure the top of the peach cobbler is completely covered with the syrup and melted butter. https://www.callmepmc.com/3-step-oreo-cookie-dump-cobbler/, QUESABIRRIA STACK {Cheese Birrias Taco Stack}, ROASTED LEMON THYME CHICKEN AND ROOT VEGETABLES, First, you can use canned peaches in heavy syrup or fresh peaches. can, Don't drain 1 box Yellow cake mix 3/4 cup Butter, Unsalted Instructions This 3-ingredient peach cobbler recipe is not only easy to make, but it's also easy to customize. I often switch out the fruit layer with pears, apples, and even pie filling! Almost all canned peaches are of the clingstone variety, which are firmer than freestone peaches and hold up better to baking. Leave a Comment,
I actually have a question. Do you have questions about the saving recipes to your Recipe Box? Bake at 350 degrees for 45-50 minutes or until top is lightly browned. Serve warm with a scoop of vanilla ice cream, if using. Republishing posts in their entirety is prohibited. I love to cook and bake, and my family loves to eat. I would suggest using the oven for reheating the entire pan of Peach Cobbler at once instead of using the microwave. I forgot to grease the baking dish. This peach dump cake recipe is the easiest dessert to make with just 3 simple ingredients, one dish and is basically hands-off. That makes it on the top of our list of go-to desserts to make for holiday dinners, backyard barbecues, and potluck events. Sprinkle it evenly the peaches and syrup. Canned or fresh peaches- both taste delicious. You could also add in your favorite dessert spices to the mix, like cardamom, cloves, nutmeg, allspice, or ground ginger. I'm Becky Mansfield ~ founder of Your Modern Family. It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. COPYRIGHT 2022 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Laurens Latest a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Serve warm with ice cream, fresh cream or milk. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Can I use peaches in 100% juice or does it need to be light syrup? Does it matter if its heavy syrup or juice? You can also use canned peach pie filling. Instead of using two cans of peaches, try using canned apple pie filling, crushed pineapple, cherry pie filling, or canned pears instead. Preheat the oven to 350 degrees. It works best if you macerate the fruit with sugar for a few hours before baking the cobbler, though. Jan. Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. 1/4 teaspoon cinnamon + 3/4 teaspoon sugar. Hi Do I have to use so much butter? But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. No need for all of the norman baking ingrediets like sugar baking powder and salt because this recipe has only three ingrediets. I use nonstick spray on my casserole dish because it makes cleaning it later easier. In your video, yours looks perfectI dont understand what happened. To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. TWO: Add undrained peaches to baking dish. A deliciousand easy recipe that the whole family will love! ** Nutrient information is not available for all ingredients.